Our Cook’n with Class Paris Team

10 years of French cooking classes in Paris in English from the team at Cook’n With Class Paris

Diversity is the spice of life as they say, and it is certainly the case for our team. Coming from different backgrounds our talented Chefs have trained in world-renowned establishments, rich with culinary experience and knowledge. They help promote the fun, convivial atmosphere we strive for at Cook’n with Class.

Aside from our own staff offering you their advice on traveling in Paris (and Fgreater France), we’ve collaborated with a wonderful group of francophiles who can’t wait to share their secrets with you. These folks love Paris just as much as we do so we asked them to share their Paris with you. Enjoy the musings and tips of our writers in our blog and you’ll start feeling right at home in Paris.

Meet our Team

Eric Fraudeau


Chef Eric Fraudeau, is the owner & creator of our school. With over 40 years of culinary expertise and a passion for sharing his knowledge of French food & wine, he created a cozy setting where food & wine lovers could come together for a convivial learning experience.

Yetunde Oshodi-Fraudeau


Yetunde Oshodi-Fraudeau heads Sales & Marketing at Cook'n With Class. Food, travel, and photography (and her son), are her passions. You're sure to enjoy her posts and photos shared with you throughout the site and in our newsletters.

Sarah Tyler

Pastry Chef instructor

Chef Sarah Tyler has an adventurer's spirit. That spirit brought her to Paris where she fell in love with the world of French pastry. She brings over 10 years of pastry experience to the team.

Antonin Simon

Chef Instructor

Born and raised in Paris and having passed part of his childhood in the french gastronomy capital - Lyon, Chef Antonin, dreamed of pursuing a career in the culinary arts.

Julie Haley

Virtual Assistant

Julie is our VA (virtual assistant). She is a lovely of good food, travel, and photographer. Read her posts on IG and her contributions to our blog.

Christian Labrosse

Chef Instructor

Christian is a well-traveled French pastry chef, with an adventurous and varied history of working with French pastries.

Patrick Hebert

Chef Instructor

A prestigious career spanning decades and continents, Chef Patrick Hebert has cooked for the elite and now shares his knowledge with you.

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